The Spice Lab Smoky BBQ Pecan Rub - Smoky Barbecue Blend for Meat & More –7063

Description

The Spice Lab Smoky BBQ Pecan Rub - Smoky Barbecue Blend for Meat & More –7063
Our Smoky Pecan Rub has a taste and an aroma that evokes southern Sunday potlucks and backyard barbecues. Try it and guests will be asking for seconds, thirds and a doggy bag after they taste that sweet, smoky, sizzlin’ chicken and beef and those pork chops fresh from the grill. If you like it sweet with a delicate, smoky heat, this seasoning is for you; it’ll be your new favorite. Simply coat meat in oil and season. Then, allow it to rest for at least 30 minutes, or if you desire a more intense flavor, refrigerate seasoned meat overnight before cooking. Try it on kale and air-fry for 3 to 5 minutes for a crispy, sweet and smoky veggie side.
It makes a great gift for gourmet grillers and beginners alike.
Packed in an SQF-facility in the USA, this premium, all-natural seasoning for vegetables and meat is kosher, all-natural, non-GMO and gluten-free.
The Spice Lab is a woman-owned, family-run company with a commitment to our community. We source the highest quality spices, hire a diverse workforce and cultivate a friendly, supportive and safe work environment that reflects our brand. Our goal is to bring you delicious flavors for your cooking needs.
Product Details
Brand
The Spice Lab
Manufacturer
The Spice Lab
Product Type
Barbecue Seasonings
MOUTHWATERING CHICKEN & PORK SWEET HEAT SEASONING: With a taste and an aroma that evokes the southern Sunday potluck and the backyard barbecue, our Smoky Pecan Rub will have your guests asking for seconds, thirds and a doggy bag. A great addition to any pantry, it makes a perfect gift for gourmet chefs and beginners alike.
BARBECUE RUB FOR PORK CHOPS & MORE: If you like it sweet with a delicate heat, this mouthwatering seasoning for meat is for you. Oil and season chicken, pork, and beef to create sweet, smoky, sizzlin’ bbq fare hot off the grill or just out of the oven. Shake it on kale and air-fry for 3 to 5 minutes for a crispy, enjoyable, good-for-you treat.
DRY RUB FOR SMOKING MEAT WITH PREMIUM ALL NATURAL INGREDIENTS: Our chef-crafted rib rub seasoning combines salt, brown sugar, spices, paprika, natural smoke flavor, garlic and onion powder, lemon oil and other pure flavors.
GOURMET QUALITY: Packed in an SQF-certified facility in the USA, this all-natural poultry rub seasoning for smoking is non-GMO, kosher and gluten-free.
THE SPICE LAB VALUES: We source the highest quality spices, hire a diverse workforce and cultivate a supportive and safe work environment that reflects our brand.
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